A well-fed mind is as important as an appetite.
With 700 independent family farmers, you can be sure we learn something new everyday about the turkey business. And we’re always keeping our eyes and ears open for new nutritional insights, better processes, and exciting opportunities to stay on top of the foodservice industry as well. We invite you to check out some of our favorite industry resources to help your program keep up with the latest news out there:
Go to usda.gov to find vital K-12 commodity processing information, critical food safety tips and more.
- USDA: Process Verified:
Learn about the rigorous USDA Process Verified Program that all our Shady Brook Farms® K-12 products meet at processverified.usda.gov.
- Food Safety:
Explore foodsafety.gov for more helpful government resources and insights on running a smarter, safer program.
- National Turkey Federation:
Go to eatturkey.org for more insights on why turkey is “the perfect protein.”
- School Nutrition Association:
Visit schoolnutrition.org for the latest school foodservice news, program tips, educational opportunities and more.
- CSI Food Pro:
Discover practical resources and helpful ideas for better child nutrition at csifoodpro.com.