Turkey Pot Roast Thigh Meat
Roasts & Pot Roasts
Item #700259
Fully cooked, tender dark meat pot roast with gravy, packaged in ovenproof bag.
Serving Sizes
3.55 oz
Ingredients
Turkey Thigh, Water, Seasoning (Modified Tapioca Starch, Modified Corn Starch, Hydrolyzed Yeast Protein, Maltodextrin, Hydrolyzed Corn Protein, Dextrose, Sugar, Chicken Fat, Onion Powder, Garlic Powder, Natural Flavors, Caramel Color, Tomato Powder, Turkey Powder, Worcestershire Sauce [Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Yeast Extract, Thiamine Hydrochloride, Salt), Less Than 2% Salt, Sugar, Sodium Phosphate.
Heating Instructions
For best results, thaw product in cooler (<40° F) for 48 hours. However, product can still be cooked in a frozen state. Remove outer bag prior to reheating. Conventional Oven: Place cook-in-bag product in a conventional oven at 325° F. Cook until temperature reaches 165° F (approximately 3.5 to 4 hours*). 100% steam from frozen: 3 hours 5 minutes 100% steam from thawed: (thaw under refrigeration < 40° F) - 2 hours 25 minutes or until internal temperature reaches 165◦ F Boil from frozen: 2 hours 55 minutes Boil from thawed: (thaw under refrigeration < 40° F)- 2 hours 15 minutes. Remove product from bag and slice product lengthwise. Shelf life is 12 months frozen and 14 days under refrigeration. *cooking times may vary with equipment
Nutrition Facts
| Serving Size | 3.55 oz (100.64g) |
|---|---|
| Servings Per Case | Approx. 135 |
| Amount Per Serving | |
| Calories | 120 |
| Calories from fat | 35 |
| % Daily Value* | |
| Total fat 4 g | 6% |
| Saturated fat 1.5 g | 8% |
| Trans fat 0 g | |
| Cholesterol 50 mg | 17% |
| Sodium 380 mg | 17% |
| Total Carbohydrates 4 g | 1% |
| Dietary Fiber 0 g | |
| Sugars 1 g | |
| Protein 17 g | |
|
Vitamin A
2%
Vitamin C
0%
Calcium
2%
Iron
8%
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly. | |
Product Information
| Product Code | 700259 |
|---|---|
| Serving Size | 3.55 oz |
| Servings Per Case | 135 |
| CN Meat Equivalent | 2 oz |
| CN Number | 094339 |
| Shelf Life (Days) | 365 |
| Frozen or Refrigerated | Frozen |
| Storage Temp (Upper and Lower Limit) |
less than 0° F |
| White/Dark Meat | Dark |
| Allergens | None |
Packaging
| Inner Packaging | 6/5# |
|---|---|
| Case Dimension Inches | 22" x 15.25" x 5.0625" |
| Case Cube | 0.983 Cubic Ft |
| Catch Weight Case LBS | N/A |
| Gross Case Weight LBS | 31.5 |
| Pallet Height (in) | 61.875 |
| Ti x Hi | 5 x 11 |
| Cases/pallet | 55 |