Tasty Turkey Ham Pinwheels

50 Servings
0 Prep Time
0 Total Time


  • 100 6-inch white or whole wheat tortillas (2 wraps per serving)
  • 100 slices (4/5 lbs.) Shady Brook Farms® Sliced Turkey Ham– 2 slices per wrap
  • 50 slices American cheese, 1 slice per wrap (folded, break in half so runs full length of wrap)
  • 100 oz. shredded lettuce
  • 100 oz. mayo/mustard mixture (can make ahead of time)
  • Ranch dressing (for serving)


  1. On a sheet tray, lay out tortillas – apx. 25 per sheet tray.
  2. Shingle on turkey ham and cheese (folded, broken and placed as long pieces), tomato, layer in across for even distribution.
  3. Apply mayo/mustard sauce using squirt bottle, down the center. Make sure seam is down and use dollop of sauce to “seal”.
  4. Role to assemble/finish sandwiches and serve with ranch sauce for dipping.
  5. Chef Tip: No cooking needed! Great to make ahead of time, cut and hold for service.

Ideas Your Students Will Love

We’ve come up with exciting turkey dishes for your school menu that are not only part of a healthy diet and delicious, they’re anything but boring. It’s how school lunches should be.

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